Beyond sushi; Foodie trail in Japan discovering okonomiyaki, gyozas and more

Japan really has a treasure trove of food options to explore, each town has some culinary specialities of its own. Let me take you on a gastronomic journey, sampling some authentic fare that was really a feast for the senses at pocket-friendly prices.

Vegetarians, hang on, there is a lot for you here too. Just make sure that you download this very useful picture and save it on your phone so you can show it as soon as you enter an restaurant and they will guide you with appropriate options on their menu. This is an important part of your survival kit, then life is sorted !

Hiroshima

Hiroshima-style onomiyaki actually a delicious layered Japanese savoury noodle dish topped with cabbage, green onion, bean sprouts and seafood with pork. Vegetarian options also available. The chef will make it in front of you and the traditional way is to eat it is with a spatula.

Quaff off with some Kirin beer. Crunch on some kaki fry (deep-fried) oysters fresh from the sea that Hiroshima is famous for. There are many food joints to chose from. We had our lunch at Nagata-ya restaurant, not to far from the Hiroshima Peace Park. You will leave satiated, smacking your lips. Trust me.

MIYAJIMA

The island of Miyajima is a short ferry ride from Hiroshima, a picturesque spot to spend the evening.

It has a reputation for the best seafood (for obvious reasons). Strolling along the waterfront, snack on some scrumptious oyster curry bread here.

Vegetarians can relish the Miyajima croissant rusk with a hot coffee. Many sake shops and other local Japanese souvenirs here to buy as well

BULLET TRAIN BENTO BOXES

Whilst dashing from one city to the other on the super fast bullet trains, don’t forget to try the ekibens.

You can grab one at stands on the station platform or on the train itself. Vegetarian show your sign but chances are you will be declined and you may have to settle for a beverage and chips instead.

KYOTO

Wagyu (Japanese cow) beef

This is the star of gastronomy of Kyoto.There are different varieties, all so delicious and come with step-by-step instruction card on how to eat them. Food court at the top of Kyoto station or Yodabashi store has many eateries with hearty meals.( Vegetarians have other options !)

Osaka

An evening in Osaka isn’t complete if you are not in Dotonbori. The electric streets with neon lights has a lot of food options, especially for crab lovers.

We chose to get away from the glitter and glow to amble along the canal that gives you a bit of a Europe-like feel. Dinner at this family run restaurant was a real treat and the hosts made you feel at home. Even though their English wasn’t so good, the smiles and hospitality made up for it.

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